Where to buy boiled peanuts? Pauly's, that's where! Traditional Southern and cajun boiled peanuts fresh from Pauly's Boiled Peanuts! Pauly's ships nationwide daily. . . .
Buy fresh boiled peanuts cooked daily from Pauly's Peanuts. Our boiled peanuts are cooked daily!
Pauly's boiled peanuts are cooked daily in fresh brine using time tested recipes. They are vacuum packed, frozen and shipped insulated via USPS 2-day priority mail.
Pauly's offers many varieties of boiled peanuts. Each recipe is a Pauly's exclusive.
For those that wonder "Exactly what is a Boiled Peanut?" CLICK HERE!
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Recently compared to
Edamame, and sometimes referred to as Edamamme of the South, hot boiled peanuts
have been a popular staple in much of the South for over 150 years!.
General Lee fed his brothers in the Confederacy boiled peanuts aka "goober peas".Boiled peanuts are raw peanuts that have been boiled in salted water for a period of time to soften the shells and absord the salty brine.
Addictive by nature, boiled
peanuts are an acquired taste for some, but once hooked, boiled peanuts are a
slice of heaven! Lots of times, People eat them outside where you
can toss the shells and not worry about the juice dribbling down your chin!. Boiled peanuts are perfect for gifts, tailgaiting, special family gatherings, sporting events and the like.
A lot of people wonder where to buy boiled peanuts. Fresh boiled peanuts are hard to come by in many locations outside of the South.
Pauly started this business on Edisto Beach, South Carolina carrying on his grandfather's boiled peanut recipes, so that buying boiled peanuts is a reality no matter where one resides in the United States.
From Hawaii to Puerto Rico, one can get fresh boiled peanuts shipped directly to them! Pauly's Peanuts ships via affordable priority mail.
Why would one pay twice as much for shipping as the boiled peanuts they order? That's nonsense! An Alabama A&M University food scientist's research has revealed important information about a common treat.
Boiled peanuts, a regional treat from the South, may be as healthy as they are delicious. In the Oct. 31 issue of the American Chemical Society's Journal of Agricultural and Food Chemistry,
AAMU scientists report that boiling the legumes fills them with more antioxidants than roasted peanuts or peanut butter.
Dr. Lloyd Walker and colleagues evaluated the effect of
boiling and oil- and dry-roasting on peanuts.
They found that boiled peanuts contained up to four times more isoflavones than raw peanuts or oil- and dry-roasted ones.
Peanuts are usually consumed as processed products, mainly as peanut butter and roasted nuts, according to Michael Bernstein of ACS.
Studies have shown that peanuts contain powerful antioxidants called isoflavones which may reduce the risk of cancer, diabetes and coronary heart diseases.
Although the effect of processing on the isoflavone content of legumes has been extensively studied, there has never been such a study on peanuts,
peanuts are made from green or raw peanuts and are a common treat in the
southern United States.
When boiled, they are salted; this doesn t add any calories to the boiled peanuts.
You can usually buy boiled peanuts either shelled or with their shells intact.
One cup of boiled peanuts that have been shelled has 572 calories, according to the U.S. Department of Agriculture's National Nutrient Database.
One cup of boiled peanuts with their shells has only 200 calories.
Each cup of peanuts in their shell packs almost 14 grams of fat, for 125 calories. It also has over 13 g of carbohydrates,
for 54 calories, and 8.5 grams of protein, for 36 calories. One cup of shelled peanuts, meanwhile, has 24 grams of protein.